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Where Sustainable Practices Meet World-Class Wines

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Vineyard-first approach

As Santa Barbara’s first biodynamic vineyard, we focus on the most important part of winemaking, growing exceptional grapes.

Great wine, every time

By handcrafting wine in small lots, every bottle of wine receives meticulous attention so that you can enjoy consistently great, critically acclaimed wines.

A traditional, family-run estate

As a winery operating by a father and two of his sons, our traditional family values guarantee a quintessential wine country experience.

FALL UPDATE, FROM OUR WINERY

Beckmen Vineyards 2023 Fall Winery & Vineyard Update

Visitors Welcome

Plan your vis­it to the San­ta Ynez Val­ley to savor a flight of 5 pre­mier wines or pic­nic at our gaze­bos over­look­ing our serene pond and garden.

Open dai­ly 11am — 5pm. Reser­va­tions recommended. 

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BV 14201
Bv 7492

Our Story

A Slice of the Good Life

Some­times all you want is an hon­est-to-good­ness wine that you can trust from start to fin­ish. At Beck­men Vine­yards, our pri­ma­ry focus is pro­duc­ing con­sis­tent­ly mem­o­rable, arti­sanal wines that express the char­ac­ter of our incred­i­ble vine­yards. Led by our vine­yard-first men­tal­i­ty, our beau­ti­ful Los Olivos win­ery pro­vides the quin­tes­sen­tial wine expe­ri­ence you’ve always wanted.

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Committed to Biodynamic Farming

As the first bio­dy­nam­i­cal­ly farmed vine­yard in San­ta Bar­bara Coun­ty, we focus on what counts: grow­ing great grapes. We go beyond organ­ic farm­ing by treat­ing the farm as a liv­ing organ­ism, avoid­ing the use of her­bi­cides, insec­ti­cides, pes­ti­cides, or nitro­gen based fer­til­iz­er in our vineyards.

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  1. Latest posts

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  2. ATT00028 2
    2025 Q2 Perfect Pairings

    Celebri­ty chef and neigh­bor of Beck­men Vine­yards, Anna Voci­no has cre­at­ed our Q2 Per­fect Pair­ings to com­ple­ment each new wine in your release.

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  3. Q2 tastingnotes
    2025 Q2 Tasting Notes

    This season’s wines are a cel­e­bra­tion of bal­ance—a vibrant white for sun-soaked after­noons and bold reds built for leisure­ly din­ners and long aging. To help you savor every bot­tle, we’ve includ­ed tast­ing notes. Also check out our sea­son­al pair­ing sug­ges­tions from local chef and cook­book author Anna Voci­no.

    Here’s to mak­ing the most of your spring and sum­mer sipping!

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  4. Untitled design 18
    Beyond Organic

    At Purisi­ma Moun­tain Vine­yards, bio­dy­nam­ic farm­ing isn’t just a prac­tice — it’s a phi­los­o­phy that trans­forms our entire estate into a self-sus­tain­ing ecosys­tem where every ele­ment plays a vital role.

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