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2019 Ballard Canyon PMV Syrah

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94 Points

The cool 2019 growing season produced a very savory vintage of PMV Syrah. Cured meats, game, roasted earth, pepper, blackberry, and coco highlight the aromas of the 2019. Elegant and rounded on the palate (reminiscent of the very successful 2015 vintage), the mouth shows off sweet black fruits, dark chocolate, game, mocha, and pepper with fine tannins that carry the flavor through the very long, savory finish. A bit young and tight upon release, the 2019 should be decanted or aged for the short term and will age beautifully for the next 15-18 years or longer. Crafted from 100% certified biodynamic syrah grapes.

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  • Critic Reviews

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  • 94 Points


    The 2019 Syrah Purisi­ma Moun­tain Vine­yard is a wild, exot­ic wine. Blue­ber­ry jam, choco­late, spice, leather and licorice fill out the lay­ers effort­less­ly. This unc­tu­ous, heady Syrah shows just how dis­tinc­tive Bal­lard Canyon is. A year or two in bot­tle should help soft­en some of the hard­er edges.

  • 93 Points

    Owen Bargreen

    The real­ly good 2019 Beck­men Purisi­ma Moun­tain’ Syrah was aged in 37% new French oak pri­or to bot­tling and imme­di­ate grat­i­fies with crushed green pep­per­corns and smoked meats on the nose, with black cur­rant under­tones. The palate is beau­ti­ful­ly tex­tured and invit­ing, loaded with mouth-water­ing acid­i­ty, salty stones and rich dark fruit fla­vors. Enjoy this beau­ti­ful and nov­el expres­sion of Syrah over the next decade. Drink 2022 – 2032

  • 92 Points

    Wine Enthusiast

    This is a hedo­nis­tic take on Syrah, start­ing with intense­ly lush aro­mas of black fruit, cocoa dust, caramel and even fudge on the nose. The palate is creamy in tex­ture with ripe fruit and caramel fla­vors that are enhanced by car­damom and cap­puc­ci­no accents.

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