Private Tour & Tasting

Experience the beauty of our vineyard and winery on a private walking tour through our estate, followed by a custom tasting flight in the private residence of Tom and Judy Beckmen. A gourmet cheese and charcuterie platter is included, with a boxed lunch option also available.

Duration: About 2 hours, longer if adding the lunch option

$125 per person.

A $100 deposit is due upon time of booking.

First Name

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City

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Day

Saturdays are not available. Please allow 72 hours for booking.

Time

Your experience will last about 2 hours.

Number of People

Maximum party size is 8 people.

Please provide any special requests or wine preferences so we can better customize your wine tasting flight and experience.

A gourmet cheese and charcuterie platter is included with your wine tasting.

Add a Boxed Lunch

Enjoy a lunch after your private tour and wine tasting concludes. The tour and tasting will last about two hours; we kindly ask that you keep that in mind when indicating your preferred start time and adding the lunch option.

Each boxed lunch includes a side, pickled vegetables, and brittle. They can all be made into a sandwich or salad, so please indicate if you prefer the sandwich or salad option. Available for $23 per person.

Antipasto: Ham, salami, prosciutto, aged provolone, sweet + hot peppers, olive salad, chopped lettuce, red wine vinaigrette
Bacon: Root Farm greens, market tomato, aged cheddar, guacamole, herbed aioli
Turkey: Cranberry-fig compote, belltoile triple cream brie, pancetta, arugula, rosemary aioli
Tuna: Tuna & avocado, toasted sunflower seeds, green apple, dried cherries, house vinaigrette, greens, tomato
Pork: Smoked Pork Loin, Prosciutto, Smoked Gouda, Arugula, Serrano-Honey Mustard, Roasted Garlic Aioli, Pickled Onions
Meatloaf: Hot BBQ meatloaf, housemade BBQ, aged cheddar, pickled jalapeno, caramelized onions, bacon, ciabatta
Pastrami: Hot Housemade Pastrami, Pickled Fennel, Housemade Pickled, Spicy Mustard, Rosemary Aioli, Toasted Rye
Portobello: Grilled portobello, arugula, pesto, piquillo pepper, garlic aioli, balsamic vinaigrette

Lunch Selections

We will contact you via email and/or phone to secure your payment information and process your $100 deposit. Your reservation is not confirmed until we have received this deposit.