Handcrafted Estate Grown Wines
defined by quality since 1994
We are Committed to Biodynamic Farming
Biodynamic farming is organic farming, and then some. We go beyond organic farming by treating the farm as a living organism: self-contained, self-sustaining, and following the cycles of nature. We do not use herbicides, insecticides, pesticides, or nitrogen based fertilizer on our vineyards.Learn more
From Los Olivos to the White House
Good wine comes from good grape juice — that comes from good grapes, that comes from great plants, that grew on the right soil — all nurtured by the vision, passion and dreams of a family.
We craft wines that leave an impression. Enjoy our wine on its own to appreciate its complexity, or pair with great food to enhance the experience and heighten your satisfaction.
Our club members enjoy our best wine selections shipped right to their doorstep as well as early access to our new vintages!
Come Visit Us
Enjoy a flight of six premier wines or picnic at one of our gazebos overlooking our pond.
Open by reservation only or curbside pick-up from 11am-6pm Friday-Sunday & Wednesdays open for Wine Club members only. Open Monday, Tuesday & Thursday for curbside pick-up 10am-5pm.
Latest from the Blog
Swipe for More
Every fall for the last decade and a half, we have opened our cellar doors for a rare opportunity to taste a limited selection of our small production red wines still aging in oak barrels during our annual Futures program. Due to the COVID-19 pandemic, we have decided to change the Futures tasting program. This year, the six Futures wines will be available in a tasting kit which can be delivered to the 35 states where we currently ship.
Wine-Searcher just released an article including our 2017 Purisima Mountain Vineyard Syrah as one of the best value wines in America! Our wine was the only wine listed that was crafted from 100% certified biodynamic grapes, and at only $36 a bottle, we couldn’t agree more with their recommendation.
Wine journalist and critic Antonio Galloni, of the online publication Vinous, rates and reviews a selection of our new releases during his annual trip to Santa Barbara wine country.